VERMICILLI DUDH PAAK made with Shukria SugarFreedom Sweet Drops and Soft Drink Concentrate

Contributed by Smt.Bela N Shah 

INGREDIENTS:

Ghee 2tps

vermicilli sev 1 cup

1 ltr milk Fat / without Fat

Shukria SugarFreedom Drops

Shukria SugarFreedom SoftDrink Concentrate (Kesar Elaich Flavour)

Almond, Pistach, Kesar for garnishing                  

RECIPE:

1.Take a pan

2.Add 2 tps ghee

3.Add vermicilli sev and roat for 5 mins till turn a little brown

4.Take 1 ltr of milk and add 4 drops of Shukria SugarFreedom Drops and boil it for 20 mins and cool it.

5.Add Kesar Elaich flavour of Shukria SugarFreedom Softdrink Concentrate to the milk and stir it well.

6.Garnish it with Almonds,Pistach and Kesar.

7. Serve it cool.